BREVER'S DRY YEAST NATURAL YEAST
Should not be dissolved, it should not be re-activated in the water but must be added directly to the flour.
Shelf life 2 years in a sealed package. After opening the package,it can be put in the fridge for 2 months with out losing the fermentative properties.
Natural Yeast for Pizza 5 kg
Ideal for all types of pizza
Ingredients: type “0” common wheat natural yeast, malted wheat flour, glutathione. May contain traces of soya.
Improves rolling of dough, gives a more golden colour and makes the pizza easier to digest.
Recipe on flour Basis: 1 kg Frumenta Flour, from 60% to 70% water,
from 1 to 3 g dry yeast,30g salt,30g natural yeast,15g extra virgin olive oil,
